
7
Jan
Freezer – Fifteens Recipe
Ingredients
- 15 Digestive biscuits
- 15 Marshmallow
- 15 Glacé Cherries
- 200 ml Condensed Milk
- 100 g Desiccated coconut
Directions
Mix the digestive biscuits or, alternatively, use a rolling pin to convert them into sweet crumbs. Then put the biscuits into a large bowl and add condensed milk, glacé cherries and marshmallows cut into small pieces. If the mixture is too dry, add more condensed milk.
Pour all the ingredients into our Folded aluminum container and add 2/3 of desiccated coconut. Put the tray in the freezer for about 6 hours. Then, sprinkle the Fifteens with the rest of desiccated coconut before to serve.
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